Aug. 31st, 2009

temperance14: (Default)
...and I don't think I'm spelling it right.

Mad Monk notes:

Tofu cream cheese. Not as good as tofu may, but not bad. Benefits from herbs, bit bland on its own.

Nutritional Yeast Cheez--strong Parmesan flavor, rather cheez whiz texture. Must try the 'more solid' recipe. Otherwise, good, but strong. Might frighten the children.

The Eureka recipe: realize these two might balance each other out, mix together and also save a storage container. DAMN. Not bad, even without the herbs and dried tomatoes. Has been steadily disappearing on top of Rye Krisp. Remains went onto my sandwiches for the week. Has tofudity goodness and B vitamins. Tamed cheesey flavor, and comforting cream cheese texture. Nommity--for me anyway. And no dairy (yogurt cheese likes me--commercial cream cheese doesn't).

***************
Will post salacious web pages about mad monk later. An survived the cole slaw experiment. Will be reanimated in hoagies for the week (the cole slaw, not me).

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